close up faqs

Can you make cakes for customers with special dietary requirements?

We can make gluten free cakes using gluten and wheat free flour and our cakes can have nuts omitted where necessary. However, all cakes are baked and prepared in an environment and with equipment where nuts and gluten are present. Therefore, we cannot guarantee that they are risk free.

After having the 1st consultation with Samantha I felt at ease; she kept me up to date with the progress of my cake closer to the date which helped my nerves as so many other things were going wrong. The set-up of the cake on the day was lovely and I was told by all guests how perfect the cake was. I can’t thank her enough for what she did.